Published at 5th of February 2021 12:47:12 PM
"Then what am I doing?"
"You stand on the beach and blow the wind every day and look at the scenery . "
" . . . " She smiled . If it were other men who had such a good helper as her during this extraordinary period, it would be too late to be happy . He was reluctant to work with her . "If people are too idle, they will get sick . I do some light work . "
He stared at her blushing face with distress, "Don't work, be good . "
She does not argue with him either .
He said uncomfortably, "Do you know? How anxious I am when I go outside to collect firewood and come back and cannot find you . "
She was silent, he had searched so far, he must have been searching for her for a long time, "I'm sorry, but I was so happy to see so much food at a time, so happy to forget the time . "
"I wronged you . " Bai Qinghao could only sigh helplessly when he thought of the current environment .
It seemed that the hope of waiting for the boat to pass by was also dim, and then rest for a few days, and had to find a way to leave .
The two returned to the built shed, Fang Xinxin saw two large bundles of dry wood tied with vines outside the shed, and two pheasants .
"Wow, pheasant . " She happily said, "This time, the food can be eaten for days . "
"Wife, look what this is . " Bai Qinghao took a bamboo basket from behind the bundle of firewood and handed it to her .
She saw a basket full of green mangoes, and her eyes were surprised, "This is a wild mango!"
He quickly picked up a mango, peeled the skin, and took a bite .
It's a pity that the wild is sour and astringent, unripe, and ugly . But she still eats it in her stomach without waste .
I'm so happy to have fruit . God knows how much she misses the taste of fruit .
Bai Qinghao looked very uncomfortable, "My wife, you have suffered . "
She didn't care at all, "It's good not to go hungry on this kind of desert island . "
Relive a lifetime, if you come, you will be safe .
There is nothing worthy of sorrow to respect and love him .
Bai Qinghao put the back basket aside, took a snake corpse, plucked the skin with a scalpel, cut the snake meat into sections, placed it on a large leaf, and strung it with straight branches .
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Ignite the fire and start a fire .
The two had a delicious meal of grilled snake meat .
The smell of roasted snake meat spread in the air, and Fang Xinxin squeezed a little wild green mango juice onto the snake meat, which tasted a little sweet and sour . Some seasoning is added .
After the meal, the two were busy .
Bai Qinghao took the only scalpel from Fang Xinxin . Although he had eaten a meal, he threw a basket full of snake corpses, went to the beach not far away, and plucked the snake skins one by one . Snake meat section .
A wooden rack was built on the beach, and grass was used as a rope to tie up sections of snake meat and hang it on the rack to allow the snake meat that could not be eaten to dry naturally .
So as not to deteriorate the meat quality .
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Fang Xinxin is also busy here, and she squeezes out the fish's entrails all over her pockets .
Except for more than a dozen small fishes that can be grilled, the rest are only tadpole-sized fish, which can only be used for soup .
Fish with entrails will be very bitter to cook, so squeeze out the entrails for use .
In hot weather, the fish will stink within a few hours .
So, in the same way, she put all the guts squeezed out of the fish on a relatively flat rock to air dry .
It's a pity, there is no salt, otherwise, pickling with salt will make the taste much better .
There are also snake meat that is ready to be air-dried, and it is not salted .