2.J. J. Ratey, Spark: The Revolutionary New Science of Exercise and the Brain Spark: The Revolutionary New Science of Exercise and the Brain (Boston: Little, Brown & Company, 2008). (Boston: Little, Brown & Company, 2008).
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6.H. Steinfeld et al., Livestock's Long Shadow: Environmental Issues and Options Livestock's Long Shadow: Environmental Issues and Options (Rome: Food and Agriculture Organization of the United Nations, 2006). (Rome: Food and Agriculture Organization of the United Nations, 2006).
7.D. Pimentel and M. Pimentel, Sustainability of meat-based and plant-based diets and the environment, Am J Clin Nutr Am J Clin Nutr 78 (2003): 660S663S. 78 (2003): 660S663S.
8.Pimentel and Pimentel, Sustainability.
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11.Pew Commission on Industrial Farm Animal Production, Putting Meat on the Table: Industrial Farm Animal Production in America Putting Meat on the Table: Industrial Farm Animal Production in America (Washington, DC: Pew Charitable Trust and Johns Hopkins Bloomberg School of Public Health, 2008). (Washington, DC: Pew Charitable Trust and Johns Hopkins Bloomberg School of Public Health, 2008).
12.Pew Commission, Putting Meat on the Table. Putting Meat on the Table.
13.Steinfeld et al., Livestock's Long Shadow. Livestock's Long Shadow.
14.Steinfeld et al., Livestock's Long Shadow. Livestock's Long Shadow.
15.Steinfeld et al., Livestock's Long Shadow. Livestock's Long Shadow.
16.W. J. Craig, Health effects of vegan diets, Am J Clin Nutr Am J Clin Nutr 89 (2009) : 1627S1633S. G. E. Fraser, Vegetarian diets: What do we know of their effects on common chronic diseases? 89 (2009) : 1627S1633S. G. E. Fraser, Vegetarian diets: What do we know of their effects on common chronic diseases? Am J Clin Nutr Am J Clin Nutr 89 (2009): 1607S-1612S. 89 (2009): 1607S-1612S.
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Chapter 4: Stop and Look: The Present Moment.
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Chapter 5: Mindful Eating.
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18.P. N. Singh, J. Sabate, and G. E. Fraser, Does low meat consumption increase life expectancy in humans? Am J Clin Nutr Am J Clin Nutr 78 (2003): 526S-532S. 78 (2003): 526S-532S.
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21.T. J. Key et al., Cancer incidence in vegetarians: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford), Am J Clin Nutr Am J Clin Nutr 89 (2009): 1620S1626S. 89 (2009): 1620S1626S.
22.Craig, Health effects of vegan diets.
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