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Chapter 1000: Why Don’t I Have A Good Husband and a Good Brother?

Yan Su honestly felt that she might die of suffocation if she spent too much time with him.

She glared at him and said, “Why didn’t you worry about that before when you were at my place?”

“I didn’t realize that I liked you back then. When I like someone, I tend to be really nice to her.” While speaking, Mo Liuxi smoothly peeled the hami melon, getting rid of the seeds. He did it quietly and concentratedly, with his eyes dropped. His neat and elegant movements made him look like an artist.

Looking at him, Yan Su’s heart somehow thumped. She hurriedly picked up the washed fruit and left.

In the living room, Luosang rested her chin on a palm. She heard Mo Liuxi’s voice, and sighed. “I’m suddenly jealous of Liuxi’s future girlfriend. He’s so good at cooking. Unlike him, Junting can be a disaster in the kitchen. Apart from that, he is so blindly confident. He always believes his food is extremely delicious and makes me eat all of it. So painful.”

Picturing it, Yan Su felt sorry for Luosang.

As a twenty-year-old man, Mo Liuxi was indeed outstanding.

He was young but was already a director who had a bright future, and he was perfectly handsome. He lived in a large apartment alone, without any housekeepers. However, the apartment was always clean.

It must have something to do with the way he was raised.

As for Shi Xiang…

Yan Su didn’t even know if Shi Xiang knew how to cook or not.

Their relationship started in high school. It was pure, campus romance. They didn’t have much to do together. Most of the time, they merely had short dates after school.

Sometimes, only through the little things in life, could one fully understand another person.

She hadn’t known Mo Liuxi for long, but at that moment, she suddenly felt that compared with Shi Xiang, she knew Mo Liuxi more.

One hour later, Mo Liuxi was finished cooking the food. He made spicy mantis shrimp, boiled fish with pickled cabbage and chili, steamed eggs with sea cucumber, and some stir-fried vegetables.

Luosang hurriedly took a picture of the food, then posted it on WeChat moment —’My brother made me a rich dinner with love.’

After the post, she started to remove the shell of a mantis shrimp with satisfaction.

The mantis shrimp had thorns and were harder to peel than small shrimp. Luosang hadn’t peeled shrimp herself for a long time, so she was stung a few times. Instantly, she started missing the guy who always peeled her shrimp.

She shook her head quickly and told herself that she was not allowed to miss him.

“Let me help you.” Yan Su looked at her and laughed, “I think you’re spoiled by Mr. Nian. You weren’t so clumsy before.”

“I’m fine.” Luosang hurriedly waved her hand and said, “Ignore me. I’ll soon get into the swing of it.

“I’ll do it,” Mo Liuxi said. He picked up a mantis shrimp, removing the shell within three seconds.

Yan Su and Luosang were both stunned by how fast he did it. “You are really good at this,” Yan Su murmured.

Luosang nodded and said, “Liuxi, when you have a girlfriend, you have to peel her shrimp. My heart leapt when your brother-in-law said that he’d peel all my shrimp for the rest of my life. You know, women are easily touched by details.”

“Yeah?” Mo Liuxi quickly glanced at Yan Su.

Yan Su worried that he might offer to peel a shrimp for her, so she hurriedly picked up a shrimp and directly bit it with her teeth.

Seeing her awkward reaction, Mo Liuxi showed a smiling look in his eyes.

During the whole dinner, Mo Liuxi removed mantis shrimp shells for Luosang. Yan Su peeled her shrimp alone, ending up with aching fingers and lips; she did it way more slowly than the other two.

All of a sudden, she was a little jealous of Luosang.

Why don’t I have a good husband and a good brother? she asked herself.

 

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